Award-winning tapas

We are delighted to welcome the almighty Lunya to the market!

For those that don't know Lunya is a multi-award winning deli, restaurant and bar delivering some amazing Catalan and Spanish food. They've won numerous awards over the years, including the Good Food Guide’s North West Restaurant of the Year for 2015 & 2016.

Get ready for egg chips and chorizo, padron peppers, loaded patatas bravas, chorizo burgers, Catalan scouse, salt and pepper Chipirones and more!


Loaded Chorizo Burger

Chorizo patty, cheese, Catalan dip, lettuce, tomato, red onion, smoked chilli jam, alioli, bravas sauce, ketchup, crispy onions


Huevos Rotos

Egg, chips & chorizo, Spanish style, made with our home-made chips and own recipe chorizo


Catalan Scouse

Our signature dish, Peter’s mum’s traditional scouse recipe, pimped up with chorizo, morcilla & smoked paprika


Salt & Pepper Chipirones

Tiny, baby squid, floured, deep-fried with shallots, garlic, peppers, chilli & salt & pepper seasoning—Spain, meets Liverpool, meets China!


Padron Peppers VE V

Famous small green peppers from Galicia, some mild, some spicy hot — Russian Roulette on a plate, topped with Maldon salt


Patatas Bravas

Crisp fried Maris Piper potatoes topped with spicy Bravas sauce and alioli


Dirty Patatas Bravas

Crisp fried Maris Piper potatoes topped with spicy Bravas sauce, alioli, cheese, crispy onions, chorizo & Catalan dip


Homemade Chips & Dip

Our own chips seasoned with Lunya’s special house seasoning topped with Catalan dip


Download Menu

I never knew food could taste this good!

— A Beckett