Steak, chips and sauce.

It’s rare you get a steak looking this good. Beef On The Block are a one woman band that was born in early 2019 after spending months working with fellow street food traders. Dani has a focus on very well sourced cuts of steak with either gravy, peppercorn or chimichurri with chips. This is a no nonsense take on a British classic. Get ready for steak and egg brunch specials too. They join us early March.

Menu

The Peppercorn

Steak & chips with a homemade peppercorn sauce.

£9

The Gravy

Steak & chips with a homemade beef gravy

£9

The Chimichurri VE V

Steak & chips with a freshly made chimichurri, chilli & parsley sauce

£9

Chips, cheese and sauce V

£5

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